帕尼尼
帕尼尼（義大利語：panino，複數：panini）[1][2][3][4]，是一種三明治，源於意大利，又稱為意大利三文治。帕尼尼在義大利習慣上由小捲或義大利拖鞋麵包做成。麵包被水平地切開並塞入莎樂美腸、火腿、乳酪、義式香腸或其他食物，有時會在烤箱中加熱後食用。
參考
[編輯]- ^ panini. Oxford Dictionaries. Oxford University Press. [2016-06-01]. （原始內容存檔於July 14, 2012）.
- ^ Panini – Origin and Varieties. Taste and Flavours. September 5, 2012 [2023-02-14]. （原始內容存檔於2017-12-07）.
- ^ Denn, Rebekah. Ask The Critic: Panini vs. panino—a singular answer to a plural faux pas. Seattle Post-Intelligencer. August 30, 2005 [2023-02-14]. （原始內容存檔於2017-12-07）.
- ^ Butterfield, Jeremy. Fowler's Concise Dictionary of Modern English Usage. Oxford University Press. 2016: 463 [31 May 2016]. ISBN 978-0-19-966631-7. （原始內容存檔於2023-02-14）.
延伸閱讀
[編輯]- Katsigris, Costas & Thomas, Chris. Design and Equipment for Restaurants and Foodservice: A Management View Third. John Wiley & Sons, Inc. 2008. ISBN 978-0-470-44082-7.
- Strahs, Kathy. The Ultimate Panini Press Cookbook: More than 200 Perfect-Every-Time Recipes for Making Panini – and Lots of Other Things – on Your Panini Press or Other Countertop Grill. Harvard Common Press. 2013. ISBN 978-1-55832-792-4.
- Tripodi, Anthony. The Everything Panini Press Cookbook. Adams Media. 2011. ISBN 9781440527692.
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